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Roles & Responsibilities
- Manufacture of otak-otak
- Grilling of otak-otak
- Packing of otak-otak (Will require to operate food equipment eg vacuum machine, packing machine etc)
- Maintain cleanliness of work area
- Adhere to Company's food hygiene, safety & Halal policy
Job Requirements
- No prior experience required as on the job training will be provided
- Primary education
- Candidates with working experience in food production and/or with Food Hygiene Certificate would be an advantage
Other Information
- Flexible Working Hours. Choose from the following:
1) 6:30am - 2:30pm
2) 7:00am - 3:00pm
3) 8:00am - 4:00pm
4) 8:30am - 4:30pm
5) other timings are also negotiable.
- Salary: $1,400 to $1,700 per month
- 3 months probation
- 5 days work week. Able to work another half day on weekends (either Sat/Sun) would be an advantage
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